THE PORTION TAPAS THAT IS RIGHT TO GO TO
Our tapas for receptions can be enjoyed without cutlery and plate. We are happy to guide you with regard to side dishes, serving, etc ..
PS: Order well in advance. Several of the dishes are not on the à la carte menu.
ROASTED PINCHOS / CANAPES CONTAINS:
Meat or fish on the base of toast, rye bread, crusted bread or puff pastry - with sauce and accessories such as aioli, salsa, chutney, relish, mousse, dairy cream or stirred fresh cheese.
Tortilla crackers, grissini, crispy puff pastry, large olives, salt-roasted almonds, pickled mini snack peppers, stalk capers, etc.
HEAR MORE ABOUT OUR RECEPTIONS
Contact us by phone 35 35 15 15 or e-mail: firstname.lastname@example.org. If you have questions about our tapas dishes, or if you need to hold a larger event.